A science-meets-summer tasting that explores how acid, body, and alcohol create balance in wine. Taste six vibrant bottles with curated pairings.

$45 per person | Limited to 18 guests

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Get to know German wine through six structured, food-paired pours — from dry Riesling to elegant Pinot Noir. Learn to taste place, balance, and slate.

$45 per person | Limited to 20 guests

Ever wonder what “high acid” or “full-bodied” actually means? In this guided tasting, you’ll compare six wines side by side to experience structure for yourself — and finally put taste to the terms.

$45 per person | Limited to 20 guests